cane sugar, mint, lime and rum! a perfect mix to create a delicious mojito cocktailPG/VG 30/70
Blend between croissant and donut with some fresh lemonPG/VG 30/70
Caramel with malted butter.
American pastry with cinnamon.
A fruit cup covered with whipped cream.
Custard creamy vanilla.
Hibiscus and Blue Raspberry cake.
Sweet and sour peaches !PG/VG 30/70
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